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WE ARE A CERTIFIED B CORP

"Our shared values are grounded in creating a world that is more delicious, diverse and sustainable" - Clare Reichenbach, CEO, James Beard Foundation

FOOD

Looking for a healthy, non-alcoholic ritual to pair with food, Enroot founders Brad Pitt, Cristina Patwa, and John Fogelman set out on a mission to create a range of organic sparkling beverages crafted by James Beard Foundation chefs.

FAMILY

Behind Enroot stands a community of chefs, farmers, advocates, entrepreneurs, and wellness lovers who are dedicated to mindful nourishment, sustainability, and equity in our food systems.

FARMS

Drawing inspiration from her grandmother Pamela, a small-scale farmer and food entrepreneur in Davao, Philippines, CEO Cristina Patwa put respect for the land and the earth at the heart of the business.

  • Michael
    Cimarusti
  • Asha
    Gomez
  • William
    Dissen
  • JJ
    Johnson
  • Digby
    Stridiron
  • Matt
    McClure
  • Annie
    Pettry
  • Jordan
    Lloyd
  • Christian
    Thorton
  • Ryan
    Nelson
  • Hari
    Pulapaka
  • Adam
    Evans

OUR FOOD VALUES

Our food values are grounded in taste and wellness. We invite you to get to know 12 of our esteemed, award-winning chefs and their culinary roots.

After embarking on a lengthy discovery process from leaf-to-bottle, trying hundreds of tea varietals, ayurvedic botanicals, fresh fruits and roots, our chefs crafted the small-batch slow cold brew ritual for its delicious taste experience and nourishing attributes. Finished with a sparkling texture to both awaken and excite the palate, this distinct method extracts a bright, refreshing flavor without bitterness and astringency.

We proudly brew in Santa Cruz county, CA.

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OUR FAMILY VALUES

As a caring community of chefs, farmers, advocates and entrepreneurs, Enroot is proud to be a Sustaining Partner giving back to the James Beard Foundation women's leadership programs, which strive to address the lack of diversity and parity in the food and beverage industry.

Enroot is a female-led benefit corporation with our CEO Cristina Patwa paying homage to her grandmother's legacy as a small-scale farmer and food entrepreneur in the Philippines. Her heartfelt memories and experiences meeting with 200 female chefs through the Foundation are a driving force for our give back to sisters in the food community.

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OUR FARM VALUES

We source our ingredients carefully and responsibly, and are proud to adhere to agricultural principles that support the protection of our natural resources, biodiversity, soil and water health, prohibition of GMOs, animal welfare and biological-based pest management.

Enroot is the first start-up in food and beverage to work with SCS Global Services, a leading independent sustainability certification body, on a comprehensive responsible sourcing policy. With recyclable glass, aluminum caps and cardboard cases, we also work closely with our suppliers to reduce our carbon footprint.

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Shop the collection

Masterfully crafted by James Beard chefs, Enroot's non-alcoholic beverages flavorfully combine organic teas, ayurvedic botanicals and fruits to deliver a bright delicious taste in only 25 calories per bottle.

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